Sausage rolls are a Scottish favourite. Packed with pork, we have the classic plain pork and also a version with a hint of chilli for a hearty, filling treat that can’t be beat.
Our sausage rolls are specially made for us made by the Sword family in Cumbernauld. For four generations they’ve been baking the best Scottish pastry and pies.
Energy 1156kj / 276kcal; fat 14g; of which saturates 6.3g; carbohydrate 28g; of which sugars 1.5g; protein 8.4g; salt 0.9g.
An American supermarket recently thought they’d invented the sausage roll and christened it a ‘Puff dog’ – the internet quickly let them know they were barking mad!