Our plump peas are frozen within just 2.5 hours of being picked on the farm, so all that flavour, freshness and goodness are perfectly preserved for the most tender and sweet side dish around.
We get our AA grade peas from our family of growers in Perthshire, Angus and Fife. Find out more about our growers here.
Energy 302kj / 72kcal; fat 0.6g; of which saturates 0.1g; carbohydrate 14g; of which sugars 6.3g; protein 5g; salt <0.011g.
Eating peas when they are green only became fashionable in the 1600s and was described by the French as “madness”. Quite frankly, you’d be mad not eat ours.