20 min
1 bag of Scotty Brand Baby Potatoes, washed and halved.
2 large garlic cloves
Parmesan cheese (measure with your heart)
2 tbsp olive oil
2 tbsp melted butter.
Season with ¾ tsp of smoked paprika, pepper, zaatar, parsley. ½ tsp (as parmesan is salty!)
Handful of parsley
Dip with sriracha and mayonnaise
Wash and chop your Scotty Brand Potatoes in half.
Using a baking dish, add minced garlic, melted butter, olive oil, parsley, and handful of grated parmesan cheese. Mix well.
Add the potatoes to the dish and mix and coat well, add 1 tbsp olive oil if you need to further coat your potatoes.
Grate lots of parmesan cheese and take a potato and dip into the cheese and line into the same baking dish.
This dish fits perfectly into air fryer, bake mode on 170c for 20 minutes, otherwise oven bake 180c for 25minutes.
Serve and enjoy with a dip of your choice!
